2021上半年英语四级翻译真题范文：龙井

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　　Longjing tea, sometimes called by its literal translated name Dragon Well tea, is a variety of pan-roasted green tea from the area of Longjing Village in Hangzhou, Zhejiang Province, China. It is produced mostly by hand and renowned for its high quality, earning it the China Famous Tea title.

　　Longjing Tea

　　Longjing Tea, or Dragon Well Tea in China, is a kind of green tea as well as the most popular tea in China. It is reputed for its green color, beautiful shape, long-lasting fragrance and mellow taste. In addition, it is a helper in losing weight, resisting aging, allaying tiredness… It is mainly produced in mountains surrounding West Lake in Hangzhou with mild temperature, abundant rainfall and diffuse sunlight, hence people also call it West Lake Longjing Tea. The five major areas are Shifeng Mountain, Wengjia Mountain, Hupao Mountain, Meijiawu and Lingyin Mountain. The famous Longjing Tea Village is also located here, to the southwest of West Lake. Qianlong Emperor in Qing Dynasty (1616~1912), once came to Longjing Tea Village four times for tasting the tea and wrote six poems about it personally, pushing Hangzhou Longjing Tea to a high position.

　　Longjing Tea Benefits

　　1. Deodorizing and Digestion-aid

　　West Lake Dragon Well Tea can inhibit the activity of the enzyme which can result in bad breath, getting rid of bad breath. It can also stimulate the secretion of digestive juice to decompose starch, protein and fat, promoting digestion.

　　2. Weight Loss

　　The theine, inositol, folic acid, pantothenic acid and aromatic substances in Longjing tea can adjust the metabolism of fat. Tea polyphenols and vitamin C can lower the level of cholesterol and lipids.

　　3. Resist Aging

　　Theine can remove redundant free radicals, protecting the fatty acids from over oxidation. The over-oxidized fatty acid in free radicals can accelerate aging.

　　4. Allay Tiredness

　　It can stimulate the central nervous system, excite your mind, promote your thought and improve working efficiency.

　　5. Inhibit Decayed Tooth

　　Fluorine in Dragon Well Tea can combine with calcium in teeth easily, creating fluorapatite which is hardly soluble in acid. With this protective layer, your teeth will become stronger.

　　6. Inhibit Cancer Cells

　　Dragon Well Tea contains about 15 percent catechins, the anti-oxidation ability of which is 40~100 times greater than Vitamin C. It can be used to delay vascular aging and make your blood purer.

　　7. Cure Night Blindness

　　The high amount of Vitamin A in Longjing tea can insulate you from night blindness and xeroma if you drink it regularly.

　　How is Longjing Tea made?

　　1. Pick fresh tea leaves: Dragon Well Tea leaves are picked during different periods of time. Generally speaking, the best is picked before Qingming Festival around the beginning of April, which is called Mingqian Tea. The one picked before Grain Rain around the middle of April are also fairly good and are called as Yuqian Tea.

　　2. Spread and cool: Spread the leaves with a thickness of about 2cm (0.8 in) for about 2 hours to give off the heat during transport.

　　3. Fry: Put the cooled leaves in a wok in gentle temperature and fry it with hands. This to send out water of the leaves.

　　4. Spread and cool: Spread the fried leaves and wait for 40-60 min. Get out the broken pieces.

　　5. Dry: There are many methods. Usually, the leaves are fried again with low fire. After, put charcoal in a bag and put the bag in the container with Longjing. The charcoal should be changed every 2 months. Lime powder can do the same thing, but it should be replaced every month.

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